Sunday, April 5, 2009

Walnut Brownie, Bailey's and Vanilla Bean Ice Cream


On my dessert plate you will find a gold flakes garnished moist walnut brownie topped with a tiny scoop of Bailey's Ice Cream and a semi-sweet sesame cracker. I never thought that the original flavor of Bailey's ice cream will work so well with the sesame cracker. But it surely did.

As an accompaniment, a vanilla bean quenelle is drizzled with a chocolate shell. The shell hardens while the ice cream melts. And when it does, it makes it perfect to eat everything while you make them all meet with your fork to your mouth.

The brownie doesn't dry up at all because the ice cream melts.... try it!!! you'll love it.

I wish I had fresh strawberries or raspberries to serve it with.

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